Thai Square Covent Garden

Thai Square Covent Garden Menu

STARTERS

Spring Rolls (V)

Deep fried mushroom, vermicelli and cabbage, stuffed in rice pastry, served with sweet and chilli sauce

Tom Yum Hed (V)

Hot and spicy soup with lemongrass, mushroom and fresh chilli

Chicken Satay

Char-grilled marinated chicken satay served with peanut sauce

Giew Grob

Deep-fried minced chicken and prawn wrapped with wanton skin

Tom Yum Gai

Hot and spicy chicken soup with lemongrass, mushroom and fresh chilli



MAIN COURSES

(served with rice unless otherwise specified)

Vegetarian Pad Thai (V)

Stir-fried chanburi rice noodles with bean sprout, egg and ground peanut in thai style (no rice)

Vegetarian Red Curry (V)

Mixed vegetables and tofu cooked in red curry paste and coconut milk

Pad Med Mamuang

Stir-fried chicken with cashew nuts, red/green pepper and onion, garnished with roasted chilli

Chicken Green Curry

Chicken, bamboo sliced, thai aubergines and peppers cooked in green curry paste and coconut milk

Nua Pad Nam Mun Hoy

Stir-fried beef, onion, red/green peppers and wild mushroom with oyster sauce

With a sophisticated bar area opening into a vaulted, naturally lit dining room which leads to a small courtyard, this beautifully decorated restaurant is a stunning member of the Thai Square Group. The cool interior combines the latest in contemporary design with many antique Thai artefacts and is the perfect setting for the expertly assembled menu of scintillating Thai food prepared by our chefs. All Thai Square restaurants use authentic Thai ingredients freshly flown in daily from Thailand, in a range of exquisite dishes served by our charming and attentive Thai staff. The appeal of Thai cuisine lies in fresh flavours and in featuring some dishes that have a kick of chilli. Diners with a more European taste simply need to ask for their favourite dishes with a less spicy flavour - we will be happy to oblige.

Thai Square Covent Garden Address
Thai Square Covent Garden
London
WC2H 8JB